The Bioeconomy Working Group is focused on increasing the influence of regions and their stakeholders in shaping the European Bioeconomy. One of the current objectives of the Working Group is also develop the contacts with the European policy-makers and increase the cooperation and projects between the European regions in this field.

Work Plan

ERRIN Contact

WORKING GROUP LEADER
Sune Jin Christensen
Central Denmark
Jorge Molina Villanueva
Delegation of the Government of Navarra
Anniina Palmu
West Finland European Office
Agnès Trarieux
Pays de la Loire

Next Working Group

Bioeconomy WG - Exploiting the potential of urban biowaste

Tuesday, 22 October, 2019 -
14:00 to 16:30
Pays de la Loire Europe, Rond-Point Schuman 14, 1040 Brussels
To tackle the challenges posed by growing amounts of municipal solid waste, we need, apart from prevention and reduction, new strategies and solutions of how to reuse the different fractions. Biowaste is one of the most promising fractions as there is great potential for valorisation efforts throughout the supply chain. Biowaste comprises around 30 to 50% of urban waste being a complex and heterogeneous mixture formed of a variety of waste streams including organic material from municipal solid...
TBC
We would like to invite you to a joint Working Group meeting of the Bioeconomy and Energy & Climate Change WG on the 19 November. The discussion will focus on the potential of waste from the agri-food sector to be re-used in order to tackle the climate change and to support the energy transition. For the meeting we have forseen, apart from regional examples, a speaker from DG AGRI, European Commission. For more information, please refer to the draft agenda. If you wish to attend this...

Last Working Group Meeting

Blue Growth WG - Blue Bioeconomy Forum

Monday, 3 June, 2019 -
14:00 to 16:30
Emilia-Romagna Region, Rue Montoyer 21, 1000 Brussels
In October 2018 the European Commission launched the Blue Bioeconomy Forum as a new tool to boost the blue bioeconomy in Europe. One of the objectives of the BBF is to develop a roadmap where they will “collectively identify strategic developments, market opportunities, appropriate financial assistance, regulatory actions and research priorities to advance the blue bioeconomy in Europe”. The roadmap will more specifically identify the needs of the sector both when it comes to regulation and...

Bioeconomy WG Meeting

Tuesday, 4 December, 2018 -
09:30 to 12:30
Pays de la Loire EU Office, 14 Rond-Point Schuman, 4th floor
We warmly welcome you to the last Bioeconomy WG meeting of the year! At this meeting we will have speakers from the JRC Bioeconomy Knowledge Centre and European Network for Rural Development.  We will also look at what the WG could focus on in 2019, so come prepare with your ideas! Alternatively you can fill in this form to submit your ideas for the year ahead.  Please find the agenda above and the presentations from the meeting below.     
latest presentation & Posts

CLIMATE, SECURITY AND MIGRATION: USING ADVANCED DISTRIBUTED AI MODELS

Discussing opportunities and challenges of using artificial intelligence technologies in the policy
Tuesday, October 22, 2019

“Algae – Sustainable biomass production for a green economy and the future of nutrition in Europe – Innovations made in Saxony-Anhalt”

The Representation of the State of Saxony-Anhalt to the European Union and the Ministry for
Tuesday, November 05, 2019

Bioeconomy and Energy WG: Opportunities for waste from the agri-food sector

We would like to invite you to a joint Working Group meeting of the Bioeconomy and Energy &
Tuesday, November 19, 2019

European Bioeconomy: Regions, Cities and Civil Society

October 2019 will mark one year since the launch of the 2018 updated European Bioeconomy Strategy,
Wednesday, October 16, 2019

Bioeconomy WG - Exploiting the potential of urban biowaste

To tackle the challenges posed by growing amounts of municipal solid waste, we need, apart from
Tuesday, October 22, 2019

EIT Food conference - The Future of Food Event

EIT Food’s first EU conference gathering policy-makers and food innovation experts to brainstorm on
Wednesday, November 20, 2019

Adaptation to climate change in the agricultural sector

Adaption to climate change in the agricultural sector Like no other the agricultural sector is
Thursday, September 12, 2019

Sustainable Business Models in Circular Bioeconomy

The Slovenian Business and Research Association is happy to invite you to a conference on
Monday, September 23, 2019

Unblocking innovation — Shaping ‘Food 2030’ — Envisaging ‘Food 2050’

On the eve of the European Parliament’s 9th term, civil society engages with food policy
Tuesday, July 09, 2019

Blue Bioeconomy Forum Final Stakeholder event

Do not miss the chance to learn about the development of blue bioeconomy in the EU, to shape the
Tuesday, June 25, 2019

Horizon 2020 Info Day on Societal Challenge 2

The European Commission is organising an information day on societal challenge 2 under Horizon 2020
Thursday, July 04, 2019

Water Smart Territories (S3P) launch: interested regions searched

Water Smart Territories (WST) is a new S3 platform focused on Industrial Modernisation. Three ERRIN
Thursday, May 02, 2019

Expert Workshop: Resource Efficiency as a Topic of ERDF-Funding – Best Practices 2014-2020, Ideas for 2021-2027

Efficient management of limited resources is an ecological and economic necessity. The subject of
Thursday, May 16, 2019

Biodolomer® – a new renewable, biodegradable and compostable alternative to plastics

Biodolomer® – a new renewable, biodegradable and compostable alternative to plastics Biodolomer® is
Thursday, April 25, 2019

Meeting Europe’s building renovation challenge

Following the adoption of the Clean Energy Package setting long-term targets for 2030, year 2019
Wednesday, March 20, 2019

Blue Growth WG - Blue Bioeconomy Forum

In October 2018 the European Commission launched the Blue Bioeconomy Forum as a new tool to boost
Monday, June 03, 2019

Towards a circular agro-food industry

New opportunities for the uptake of circular business models in the agro-food industry are emerging
Thursday, April 04, 2019

"Beatriu de Pinós" scholarships for two post-doctoral positions in Food technologies

The Centre for Research, Innovation and Transfer of Food Technologies at the Autonomous University
Wednesday, February 20, 2019

CoR - Stakeholder Consultation on the European Bioeconomy Strategy

The European Committee of the Regions (CoR) is drafting an opinion on A sustainable Bioeconomy for
Thursday, February 28, 2019

Open innovation ecosystems: universities connecting the dots

Innovation is key to tackling today’s challenges, and it is a main driver for economic and societal
Friday, March 08, 2019

Member Of Bioeconomy Working Group